The Herald press review


Scotland's longest running national newspaper, The Herald, came to stay with us last winter - in a party containing both skiers & non skiers. Read their review. read more

Tips for first time skiers


Ahead of the new ski season, we caught up with our friends at Avoriaz Alpine Ski School to ask for their top tips for first time skiers... read more

Catering for all tastes


Eating is important. Whether you are vegan, vegetarian, pescatarian, kosher, fruitarian or just a bit fussy, we can adapt our menu to your tastes. read more